Our process
It's all about the soil
It Creates a More Resilient Food System
Actively Reverses Environmental Damage
The core principle of regenerative farming is to improve soil health. Healthy soil is the foundation of a healthy ecosystem. Regenerative farmers achieve this by:
- Minimizing Soil Disturbance: They avoid or greatly reduce tilling, which destroys the soil's structure and releases carbon into the atmosphere. This preserves the microorganisms
The core principle of regenerative farming is to improve soil health. Healthy soil is the foundation of a healthy ecosystem. Regenerative farmers achieve this by:
- Minimizing Soil Disturbance: They avoid or greatly reduce tilling, which destroys the soil's structure and releases carbon into the atmosphere. This preserves the microorganisms, fungi, and other life that make the soil rich and fertile.
- Keeping the Ground Covered: Farmers use cover crops—plants grown specifically to protect the soil—to prevent erosion, retain moisture, and add nutrients back into the soil, keeping it from being exposed to the elements.
- Integrating Animals: Livestock are often rotated through fields in a planned way, mimicking natural grazing patterns. Their manure adds nutrients back to the soil, and their hooves help work organic matter into the ground.
Actively Reverses Environmental Damage
It Creates a More Resilient Food System
Actively Reverses Environmental Damage
Regenerative agriculture is not just about being "sustainable"—it aims to actively improve the environment. By rebuilding healthy soil, this farming method can:
- Fight Climate Change: Healthy soil is incredibly effective at sequestering, or storing, carbon from the atmosphere. By rebuilding organic matter, regenerative farms can turn farml
Regenerative agriculture is not just about being "sustainable"—it aims to actively improve the environment. By rebuilding healthy soil, this farming method can:
- Fight Climate Change: Healthy soil is incredibly effective at sequestering, or storing, carbon from the atmosphere. By rebuilding organic matter, regenerative farms can turn farmland from a source of carbon emissions into a carbon sink.
- Improve Water Quality and Retention: Healthy soil acts like a sponge, absorbing and holding rainwater more effectively. This reduces runoff, preventing erosion and keeping harmful nutrients and chemicals from polluting nearby waterways.
- Increase Biodiversity: By avoiding pesticides and creating a diverse plant and animal habitat, regenerative farms help restore local ecosystems. This benefits everything from beneficial insects and pollinators to local wildlife.
It Creates a More Resilient Food System
It Creates a More Resilient Food System
It Creates a More Resilient Food System
Unlike conventional farming, which often relies on a single crop (monoculture) and heavy use of chemicals, regenerative farming creates a more robust system.
- Resilience to Weather Extremes: Healthy soil with high organic matter retains more water, making crops more resilient to drought. The rich soil and diverse ecosystems also help crops
Unlike conventional farming, which often relies on a single crop (monoculture) and heavy use of chemicals, regenerative farming creates a more robust system.
- Resilience to Weather Extremes: Healthy soil with high organic matter retains more water, making crops more resilient to drought. The rich soil and diverse ecosystems also help crops withstand pests and diseases more effectively.
- Reduced Need for Chemicals: By focusing on natural processes, regenerative farmers can significantly reduce their reliance on expensive and harmful synthetic fertilizers and pesticides. This cuts costs for farmers and results in cleaner, more nutrient-dense food for consumers.
- Enhanced Food Security: By increasing the fertility and resilience of the land, regenerative practices can lead to stable, long-term crop yields, helping to build a more secure food supply for the future.